Rosh Hashanah


	Featured Article: Reinventing the Wheel by Rabbi Israel Rubin
The High Holiday Guide This useful guide will teach you all about the laws and customs of the time period between Rosh Hashanah and Sukkot. Five Questions by Tzvi Freeman This article tackles five of the big questions people have about Judaism. The Israeli Battered Woman by Miriam Adahan Using recent events in Israel, the author notes similarities between certain misguided Israelis' behavior and the mentality of battered women, desperate to avoid the unbearable truth. Where We Come From by Judith Segal Interested in your genealogy? Try JewishGen for helpful tips and information. Kabbalah 101-The Future is in the Balance by Rabbi Moshe Miller Kabbalah offers a fascinating explanation of why scales is the sign of the month of Tishrei, the month of the High Holidays. Traipsing Through Leaves and History by Marion Fish Spend Sukkot in New England at a kosher bed and breakfast inn, visit the Touro Synagogue, and more. Life With the Rich and Famous by Miriam Karp Molly Resnick, former producer of NBC's "Five Minutes With. . ." show, describes how the focus of her life changed with her discovery of Torah Judaism. Dealing With Adversity A father teaches his daughter an important lesson on dealing with adversity. "Handy" Jewish Software by Marlene Heller Jewish Palm-Pilot users can benefit from PilotYid's software. The Final Shofar Blast Featured Jewish art by Deborah Rolnik Raichman.		Mother Seeks Lost Children by Rabbi Yisroel Rubin Adapted from the teachings of the Lubavitcher Rebbe, this article teaches an important lesson about our Matriarch Rachel and her cries for her children. Beyond the Book by Rita Herman Book reviews on I Go to School by Rikki Benenfeld and Big Like Me by Ruth Finkelstein. Just One More by Miriam Newell Biskin A children's story about how a baker learned a New Year lesson. Carp in the Bathtub? Is A&B Gefilte Fish as good as the original "made from scratch?" Do You Put Sugar in Your Gefilte Fish? by Judith Segal Here are some recipes of Jewish traditional delicacies - Mandel Bread, Kugels and "Holupshas." Going Out of Business! by Rabbi M. Bogomilsky This is an inspiring Rosh Hashanah lesson learned from a parable. Turning the Page by Lisa Aiken Jews and prayer - tips on how to forge a relationship with G-d through prayer. Moving Up by Deena Yellin Despite the turbulence in Israel, Orit and Jan Wimpfheimer are making aliyah with their six children. Haftorah Lessons by Steve Hyatt Short story of the author's struggle to study his Haftorah (Torah portion). An All American Eatery by S. N. Besser Dougie's Barbeque and Grill restaurants have become increasingly popular. O.K. certified kosher and delicious! For the previous year's Rosh Hashanah articles, click here >>>